After uploading the videos , i received several encouragements and good wishes from my readers and clients.

Thank you all for the support and kind words. I was happy to know that some of my readers felt so happy for me that they teared. Some followed me since they were 19 or 20 during their JC/Uni days till now. They have seen me going through many ups and downs in life and happy to know that i am happy now. Thank you all so much for the love🙂 *Hugs*

Here are some snippets of our ROM in SG taken by my photographer friend Clarence Aw ( ) whom i engaged his service for that day.


Bought children Hanboks for my niece and nephews who were my flower girl and boy that day. Bought the Hanboks in Korea and had my brother-in-law to handcarry it to SG when he attended our ROM.  It was 2 weeks before Chu Seok ( Thanksgiving Day ) when i ordered the Hanboks online so they were going at 50% off ! Quality was surprising very good and really satisfied with it. Esp the skirting for the flower girl. There are embossed floral patterns and made of silk.


Weather was very hot. My fringe all already stuck to my face and hair flat and cui already.


The baby breath flower ring was inspired by a Korean florist. I followed the florist on Instagram and i always “stalk” her instag to see the beautiful flowers and bouquets she made. Maybe it is the weather issue , the baby breaths in Korea are much more bigger and “denser” . The ribbon tie to it is Ferragamo inspired. Saw it on the instag and i forwarded to my wedding venue stylist to do something similar.

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My guest reception table. I bought all the styling and decors for only SGD 80 from taobao including the huge LOVE signage with light bulbs.

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This is very funny….he made the chair looked very very small. Whereas i fitted in nicely.


Thank you my dear friends for their help ( Elaine  and girls ) for the help. Without them , i would have to do everything myself. I didn’t have bridesmaids for my wedding in SG and KR. LOL Mr Shin says no need only until the day because he doesn’t want to have the gate crash. He doesn’t want to “work” or “exercise” under the hot weather.  You can watch from our Pre-wedding video. One thing he doesn’t like about SG is that …it is summer all year round. Lol. The only thing that motivates him to go under the hot sun in SG is BASEBALL practice nia.

Love the packaging  from Framewerks for our Pre-wedding videos.


Our precious thumbdrive. Which Tommy rushed to edit and passed it to us at the airport before our flight🙂
Thank you Tommy from Framewerks for the hardwork and we really love the videos !


You know , the thing i missed about Korea is not just the food or the skincare. But the food !

I just must have my favourite Andong Jjimdak whenever im in Korea. This huge plate..REALLY HUGE PLATE cost only KRW 30,000. Looks small on the picture because i was using my phone to take pictures and the angles. I cannot describe how bigger it was here.

Bong Chu Jjimdak restaurant is my favourite !

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My mother-in-law cooked alot of my favourite and delicious food at home. Including my favourite Korean BBQ !

We even had it at home. I like this cozy home. The new apartment is going to be ready in 2018 so my brother-in-law rented a place for 2 years first while waiting for the new apartment.

Pork Bellies !

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And my brother-in-law is really good at bbq-ing.


My mother-in-law’s 3 year old kimchi. I got a shocked to know that there is a 5 year old kimchi in the kimchi fridge too. Yes kimchi that she made 3-5 years ago. OH MAN…it tastes sooo good. The older the kimchi , the better it taste.


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An earthquake happened when we were bbq-ing. Our dog was barking suddenly and then the news came that there was an earthquake. We couldn’t feel it though.

View from the window beside my bed. Ahhh sun , sea and mountain…. ~~~

This was taken after Typhoon Chiba.


Speaking of which , this is the first time i experienced a Typhoon. It was really scary. The sound of the wind was so loud , the rattling windows beside my bed.  I was so afraid that the window will break and the glass will shatter and scratch my face lor . I couldn’t sleep the whole night because the windows kept shaking and made alot of banging sound.  The Typhoon happened 3 days before my wedding. And my wedding was at Haeundae Beach which is the affected area.

We taped the windows to prevent it from breaking. A sudden gust of strong wind during the typhoon could have broken it or cracked into pieces.


News of the damage all over the news.
I also received alot of calls, messages and even emails from my relatives , friends and even my readers asking me to report my safety because they are worried. I was really touched by their concerns esp my readers. Im sorry if i cannot reply to everything fast on time because my phone was flooded with incoming calls and messages.

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Typhoon started the night before and ended next day 12pm. Suddenly at 12pm , it is the “peak” of the typhoon. Where suddenly the rainfall was very very heavy and the wind was really really strong. Then suddenly once that was over, the sky suddenly just turned clear and sunny and everything was back to normal. Like really sudden. I was surprised also.

This was taken on the afternoon after the typhoon. Infront of my wedding venue. The Busan International Film Festival Village was destroyed and torn by the typhoon , tiles were overturned and wooden stuff and debris all over the beach. Alot of cleaners were picking up the pieces. Even after my wedding day , they were still clearing the beach and the hotels around.


This is the area and buildings you saw on the internet where the water gushed in to the buildings and swept away the cars. This was taken 2 hours after the typhoon.


Hehe Oppa and my brother-in-law always bring me out for nice food !

We had steam pork bellies ( Su Yuk ) at Oppa’s friend’s restaurant. Very very nice. Even my relatives and my brother went there to eat again and again.



This is his restaurant.

부산 해운대구 해운대해변로265번길 11-2 .

The restaurant is beside the BMW showroom along the main stretch at Haeundae. You won’t miss the BMW. So it will be easy to find.


I also had Si Chuan food at Busan University Street.

You must be wondering like..what the..go all the way to Korea to have Si-Chuan food ?
This one tasted really authentic. Same as the one i had in China 2 years ago.

Mapo Tofu


The Mala Xiang Guo is really nice. The wohei flavour was very strong also.
Super nice and i was pestering to go back for more hahaha. There is only one Si Chuan restaurant that sits 10 pax in Busan University Street. If you are nearby you should try.

Add is at 부산 금정구 수림로61번길 49 장성하우스 부산 금정구 장전동 155-16 .

Tel : 010-7474-8385 ( Owner of restaurant is Korean who speaks really fluent chinese ).


Steak from a kiosk in Seomyeon. 7900 won for a pax.


Tonkatsu + Kimbap .

Gosh this is soo sinful.


On the day we “climb” or walked up the mountain to my father-in-law’s , grandfather and grandmother-in-law’s graves.

That’s my MIL with her pet chihuahua Bomi.


After paying respect at the graves , we drove back to Busan and stopped by Changwon which was on the way to have this very famous beef patty. We wanted to go to the famous cold noodle restaurant at Jinju instead but the queue was so long and we have to wait for 1.5 hrs. So we decided to drive upwards and head to Changwon to have this instead.

OMG it is soo good please. Soo good that i didn’t talk and just eat and eat. It was cooked using fire and charcoal or wood.
So there is a very strong “fire” taste. Really very nice.

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This is super duper nice.

I miss the food in Korea !

Im back from Busan.  We had a ROM in Singapore for my Singapore relatives and friends and a Korean wedding in Busan, South Korea for the Korean relatives and friends. S
So July to October was 3 busy months for us.

Finally , all are done. I will be back to updating this little humble blog of mine often.

We are now officially husband and wife in Singapore and Korea (still processing our marriage registration).

There are so many things i want to share with first milestone in my career , my wedding , Korean food recipes from my mother-in-law , Korean make ups and skincare which i just bought ( reviews !!!! i really bought alot this time and revamped what’s inside my make up pouch ). But before i go on and start bombarding this blog site with all the things i want to share , i need to clear up some work for my clients and also prepare and gathering documents for our Korea marriage registration with Korean embassy in Singapore and also documents for me to apply the spouse visa in Korea.

Here is a video taken by Tommy Fok (my cousin’s husband)  from Framewerks  ( ) .

The reason why we engaged their service was because we find their videos very unique.  Tommy met up with us and note down our story so that he can plan the shoot. Very different from the rest and instead of the usual gate crashing video scenes etc , the focus is more on our story. How we met , how we feel , what difficulties did we face and how we overcame it. Instead of shooting a wedding video , it is more about our story. Something i can show my kids infuture. How their mom and dad met and how they overcame all the cultural and language barriers when they first met. And if we ever face any difficulties in our marriage , this video can serve as a reminder and memories of the good times we had together.

To be honest , after watching this video ( over 20 times ) , it indeed brought us closer. There are somethings he never said to me before but he did infront of this video because he wants those words to encourage me and help me if i face any challenges in life.

Thank you Tommy for this wonderful video.

It is our own Korean drama story video.

Our ROM in HortPark , Singapore.



 A tip of you want to do outdoor or garden ROM ceremony like mine. Make sure you got no “feeler” fringe and bring along a portable fan. Wahhhh the weather was really damn hot…i can feel the sweat beads trickle down my back in my cheongsam. And my hair all went flat and fringe was stuck to the side of my face. My make up also melted under the heat. Temperature was 32 degrees. Heng ah..i bought plastic fans as one of the wedding favours. You can see my guests fanning themselves hard with the fans lol. My hubby wore the suit the whole day under the hot weather and he ended up having fever the next day. Don’t know if it is heatstroke or what. His shirt and suit was wet inside because of the heat.

Also , try to diet abit before wedding/video/photoshoots if you want to look good. Mr Shin said i should gain more weight because i looked really pale after i tried to diet 1 month before our video shoot. So i started eating alot 2 weeks before our ROM in Singapore and i looked so much plumper in the videos lol. So i learnt my lesson liao….i went on a no-carbohydrate diet for 2 weeks before my Korean wedding in Oct. I never had rice for 2 weeks. Lol.  It works though.

Here is another video : Our Story

Here’s what i was busy with for the past 1 month.

Our ROM in SG.

11 Sep 2016.

We are now husband and wife.

In October , we will be registering our marriage in Busan, South Korea and hold our wedding there.

08 Oct 2016 is the day in Korea.

Haha we have 2 wedding dates so we are using the SG date for our anniversary date. Easier to remember also..911.


The ROM in SG is a cozy and small 80 pax ceremony where we only invite our families and closest friends. The buffet banquet will be in Korea instead.

Pardon for the lack of blog updates. Actually i have written a blog post on #Smartlady and #Kbeauty but the blur me saved it as “private” instead of “public”. So this blog post gonna be a loonnng one !

So my bro-in-law came to SG last week. I think he is quite a popular guy haha cos he is very gentle giant , knows how to cook and is capable eligible bachelor..such that my relatives and friends want to match make him. He is still SINGLE.

His arrival also means my #Kbeauty arrival which i ordered online and sent it to our place in Busan.

Here are some new #Kbeauty i bought and i really like them. There are a few more but won’t be reviewing it now because i have not used them yet or not long enough yet.

Atopalm Real Barrier Intense Moisture Cream.

Price KRW 25,600

It is a moisturiser cream and not very “scenty” like other perfumed moisturiser.

My skin feels dry lately because of  late nights and also the air con in office is sooo cold and dry that makes my skin feels so dry and tight. So i opted for something more rich. I really like it because is moisturising and compliments with my base make up. My BB cushion sets very well on it. You know , some creams are too rich and the texture is so thick that when you apply your BB cushion , it sort of mixed in and makes the whole look and feel very gluey and gross.

Is it worth buying ? Yes i think it is . It works on my skin type and i hardly experience dry skin these days. It is not very oily also. It is quite a popular brand among the ladies there and my housemate is using this  too ! It is in my stock up list !

If you have oily skin and wants to try this brand , you can try the gel version.

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COC Brush Set

I was tempted by the pink colour so i carted out. Also i need brushes. My 3CE brushes already so cui. Used them for 4 years already so it is time to change. This set of brushes are very soft and nice. The powder and make up glides on easily during application.

Also , the packaging is compact and travel friendly. Easy to keep in your handbag or luggage.  So compact that i can bring the entire set out.

When you open the casing , the whole case fans out like that with the brushes in their place. So all are neat and tidy. You do not need to dig out from your pouches and arrange them one by one.

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Comes with mirror that open up by itself also.


When you close it. Just slot the brushes back into their slots and close the casing..Tadahh.


    This is a super good buy i tell you. There is a bigger version but i thought i don’t need soo many brushes. So i got this set instead. It was also featured in Korea beauty show – Get It Beauty.

Price KRW 19,800

Comes with 9 brushes – Blusher brush , foundation brush , 2x eye shadow brush , eyebrow brush , concealer brush , eye liner brush , eyelash comb brush, sponge tip.

This set is super worth it and the brush are so soft and compact to keep in the bag or travel.

CNP Laboratory Milk Toning Peel

My MIL bought me 3 sets of CNP Milk Toning Peel. a fan of aesthetic brand CNP now. They also have aesthetic clinics in Korea. Cheaper to have aesthetics done in KR.

This peel is SUPER GOOD ! If there are more than 5 stars , i will rate it more than 5.


As you can see, there is one “lobang” already. because i already used it once.

1 set comes with 4 toning peel and 4 toning masks. My mil bought for me 3 sets and it came with a brush.

You are supposed to use it once a week. So , 1 set = 1 month.

I was told that it is better to use it for 12 weeks ( which is 3 months ) so she got for me 3 sets.


This is the brush you use to apply the toning peel and its texture is similar to that of a serum.


It looks complicated with so many things but actually the whole process took 16 minutes in total only.

Open the Milk Toning Peel and use the brush to apply the “serum” onto your entire face ( avoiding eyes area ). You will feel abit of tingling sensation. I felt it and it felt like someone using a small needle to poke my skin. I felt it on my cheeks and forehead only. Guess that’s where most of my dead skins are ..maybe ?  It is not painful but just felt some tingling sensation on some parts of the face. Leave it on for 1min or 1.5 minutes before you wash it off with warm water.

After which , pat dry your face with towel and put on the toning mask for 15 minutes. The mask actually helps to soothe the skin after the peel.  The effect is really  THUMBS UP ! Cannot praise it even more. My skin felt so soft and radiant. I didn’t even wear make up the next day after i used it the night before. Told my colleague that i didn’t put any make up to work today and they were surprised. Because my skin looks radiant and dewy.

I just used it on my husband (Gosh..not used to call him hubby or Yeobo (Korean version) ). He is very tanned because he plays baseball every week ( 2 times a week ) and have uneven skin tone. This peel evens out his skin tone and his skin suddenly looks so clean. This is my favourite skin peel so far and i really like it. Will definitely stock up more.

Price KRW 28,500 per set ( 4 times for a month use ).

Skin Factory Lip Tattoo

Also i finally tried the lip tattoo. Very easy steps.

Just apply on dry lips , wait for it to dry and peel off.

To be honest , it doesn’t really work well on me. The colour isn’t that obvious. And if you really want to buy and try , buy the one that is bright red in colour. I got 2 colours ( Coral and Red ). The coral one is totally waste of $$ because it doesn’t have any effect. The red one is still ok. Can see that my lips at least have “some colour”.
It is definitely not like what was shown in the picture below. My friend tried it and it doesn’t work on her as well.

I don’t think this is good nor does it worth the $ . It doesn’t work.


Same goes to the brow tattoo. Very messy.


Got some more #Kbeauty products but i have yet to open and use them yet. LOL. Will review more i used them.
Just got 2 BBIA cream eye shadown pencils. Can’t wait to use them. Colours look so gorgeous !


This week , im going to share recipe to cook Korean Soya Sauce Fried Chicken.

Korean Fried Chicken + Beer = Chi-Mac !

Yes , you do not need to queue and spend $$ at Korean Fried Chicken joints. You can do it at home and it is healthier. Good for parties and for kids too because it is not spicy.

My hubby loves it and always ask for more. I cooked it 2 weeks ago. He loves it so much and i have cooked like 3 times since ? lol



Chicken wings and drumlets.

1 bowl of corn flour.

Sauce ingredients

5 table spoons of  Korean Soya Sauce

1 table spoon of brown sugar

3 table spoon of white sugar

1 table spoon of sesame oil

1 tea spoon of black pepper

3 table spoons of honey

1 table spoon of Korean Chilli Powder

4 Table spoons of chopped spring onion

1 Table spoon of minced garlic

How to cook ? 

Wash and dry the chicken parts. I use fresh chicken instead of frozen ones. It will taste better because you need to fry it twice.

After drying the chicken , coat them with corn flour.

I used air fryer to air fry the corn flour coated chicken parts. You can use a wok of oil to fry if you don’t have an air fryer.

Air fry for about 25 minutes until it is crispy brown.

After air frying all the chicken,  leave them aside on a plate.


Mix all the sauce ingredients in a bowl and leave it aside.


Heat up a pan/wok with few spoons of olive oil. Once the pan is heated up , pour the bowl of sauce into the frying pan until it sizzles.  Switch from medium to low heat.


Throw in the fried chicken in mix it with the sauce.



Switch off the heat and serve ! Sprinkle some spring onions and sesame seeds to garnish.

Now, here’s your home cooked Korean Soya Sauce Fried Chicken.

Super yummy ! Oppa ate all 22 pieces lol. I only had 4 ????


Also, i just made some Ban Chan ( Korean side dishes ). Will share recipe soon !



This is one questions which many people has been asking me since beginning of the year.

Am i still continuing AE and any launches ?

I am going to take a break from AE at the moment. It is still running. There are part-timers handling the orders twice a week so no worries that nobody is processing your orders (twice a week).

So now , im doing a big clearance sale. Just added new items into the store and there will be 2-3 more to be added in.
All items are priced $5 – $10.  If you wonder im bringing those $5 quality clothes to sell ? Nope …it is the usual fabric that we have been using and just that now is a big clearance sale.

I have discussed with Oppa and also myself whether i should announce to my readers/customers about what am i going to do with and i think i should since many of them have been supporting me since i started it at 19/20 years old. Gosh can you believe it ?? when i was 20 years old ?? and i am 30 now ??? It is my baby and i would say i spent my youth in it. All started from loving shopping and love selling things.

Anyway will go into that further when i talk about #smartlady.

Shop your heart out now at .

$50 for 10 pieces ? Yes you can now shop at🙂

This post was in draft for almost 2 weeks. There are some personal things i want to share after much procrastination.

This post gonna be longggg since it was in draft for 2 weeks !

Something light-hearted to start first…


Last week , i finally met up with almost everyone in the #KBS group which i created almost a month ago. KBS stands for Korean Boyfriends and Spouses. The group is made up of Singapore ladies with Korean fiances and spouses.

We had tze char at Melben and after that , we all go to Koryo mart to do our Korean grocery shopping. It was really nice to meet everyone and we shared alot of our experiences. Good to have support in Sg and in Korea. Alot of information we can share and help each other like applying for long term passes in Korea, registering marriage or child’s birth in Korea and SG etc.

We are planning for another pot luck gathering soon and this time with our other Korean halves. If you have a Korean spouse or getting married soon (engaged already) and want to join this support group , you can send me an email at . Glad to hear that everyone is happy to have this support group and people who are in the same situation and marriages.


Hehe i tried new dishes over the weekend. This is the first time i made Korean Japchae and Spicy Pork Ribs (Yang Nyeom Galbi). I was quite surprised by my own cooking this time round. So delicious and i cannot believe i cooked it too.

 Alot of work for Japchae. Quite tiring to cook this. Alot of plates to wash too.

Here’s how you can cook Japchae : 

Ingredients :

Korean thin potato noodles , shitake mushrooms , black fungus, carrots, yellow/red capsicum, onions, eggs, spinach, salt, sesame oil, black pepper, soya sauce.

1) Soak and wash mushrooms and black fungus in water. Slice them into thin pieces and squeeze out the water . Fry in pan with olive oil , add pinch of salt and black pepper.
Put into a big bowl and leave it aside.

2) Cut and sliced carrots and capsicums into thin strips. Fry in pan with olive oil and add pinch of salt. Put all into the big bowl together with mushrooms and fungus. Leave it aside.

3) Crack and beat 3 eggs. Fry it into a large round omelette. Cut into thin strips and put in a separate bowl
Do not mix in with 1) and 2) ingredients. Leave it aside.

4) Boil spinach for a minute. Take out and squeeze all water out. Slice into 3 or 5 cm sizes. Put in a small bowl and season with sesame oil and soya sauce. Leave it aside for awhile.

5) Cut onions into thin slices and fry with olive oil in a pan. Add a pinch of salt. Once the onions become translucent, pour it into the big bowl with ingredients from 1) and 2).

6) Boil the Korean potato starch noodle in hot water and once cooked, take out and wash under cold water and drain away the water. Use scissors to cut the noodles cos they are very very long.

Put the noodles in a frying pan and fry with olive oil. Add 5 table spoons of Korean soya sauce and sesame oil. Add 2 tea spoons of black pepper. Fry and mix to change colour of noodle to brown. Add abit of water so frying will be easier. How much soya sauce and sesame oil to add depends on the noodle portion you are cooking.

After frying the noodles, put into the big bowl with ingredients 1) 2) 5). Wear plastic hand gloves and mix the ingredients with the noodles. Add in the seasoned spinach into the big bowl and mix them together. Add some more soya sauce and sesame oil and black pepper. Lastly add in the thinly sliced eggs and mix everything tog with hand. Add sesame seeds.

Ready to serve on plate and add the last drizzle of sesame seeds.


Now you know what i mean by alot of work and plates/bowls to wash for Japchae. Cut , fry , mix and you repeat for every single ingredient. The more ingredients you add , the more work to be done. I didn’t add in any thinly sliced pork belly or beef because i don’t want my Japchae to be too oily (oil from pork bellies). So you can choose to add in the meat or not it is up to you.

Super yummy.  Double work for me because Oppa said it is so nice and i cooked the other half packet of potato noodles. He ate the entire pack of noodles. haha 1 pack can serve about 4 pax.

Yang Nyeom Galbi (Korean Spicy Pork Ribs)

I cooked this too with the Japchae. Really multi tasking. One hand was mixing and the other hand was flipping the pork ribs in the pan.



How to cook Yang Nyeom Galbi (Korean Spicy Pork Ribs)

Ingredients : Prime Pork Ribs , Korean red pepper paste , Korean chilli powder , 1 green chilli , minced garlic , chopped onions , sesame oil , soya sauce , pepper , sugar (brown sugar/honey/white sugar …in my case i used brown sugar).

Well , you need a big round bowl to mix these sauces with the ribs. So get it ready !

  1. In the big bowl , add 4 table spoons of red pepper paste , 1 table spoon chilli powder , 2 table spoon of minced garlic , half onion chopped into minced pieces , 2 table spoon of soya sauce , 2 table spoon of brown sugar, 2 table spoon of sesame oil and 1 tea spoon of black pepper. Mix all these sauces together.

2) Wash the pork ribs and squeeze out the water. Then put into the big bowl of sauces and mixed the pork ribs with the sauces in the bowl. Just keep mixing until the pork ribs are all red. Wear a plastic hand glove and mix it with your hand. It is easier and can mix better this way and so that the prime ribs can be well seasoned. Leave it aside for 20-30 minutes before you start cooking it.

3) Add olive oil in a pork of frying pan or pot. Pour the entire bowl of well marinated pork ribs and the sauces from the bowl into the pot. Fry on high heat before switching to medium heat. Add abit of water and leave it to cook and stir and flip the ribs so that it will not get burnt on one side.

Once done , serve on a plate or the Korean earthen ware. I heat up the earthen pot first before transferring the well cooked pork ribs from the frying pan/pot into the earthen pot. The pot keeps the sauce and the meat hot and warm. The meat can be abit tough and hard if it gets cold.

If you don’t have the earthen ware , you can just serve on a plate.

Cut the green chilli into thin slices and garnish the ribs together with sesame seeds. Some people add the green chilli when they mix the sauces in step 1) but i don’t really like to eat green chilli so i didnt add in from step 1.

The pork ribs looks difficult to cook but actually it is the easiest compared to Japchae ! Just mix all the sauces together with the pork ribs and cook.

Korean soya sauce and Korean sesame oil are commonly used so if you are interested in cooking your own Korean dishes, these are the must haves in your kitchen. They are not that expensive. about $3.60 for big bottle of soya sauce and $3.90 for a small sesame oil. I bought a tin of $14.90 sesame oil  (in medium size tin packaging) since i cook often.


Here are 2 of new additions into my daily skin care routine which was mentioned in the previous post. I realized i have not reviewed them yet.

It actually took me awhile before i decided to try this brand. I read reviews online and to be honest i don’t trust alot of  beauty reviews or i just read their reviews with a pinch of salt because most beauty reviews are paid to do so. And it is hard to determine a product is good or not just by trying it on the back of your hand only for the first time and once. I actually went to try the tester bottles many times before i decided to buy and try. And at most if it didn’t work , just use and apply on my neck lor. CNP products are not that cheap even though they can be found in drugstores like Olive and Young (Korea), Guardians and Watsons ( in SG ). But im glad these 2 products works for me and worth the buy for me.

CNP Invisible Peeling Booster


It promises to remove dead skin cells and boost skin radiance/brightening within a week. It is to apply before toner. You don’t actually see “dead skin cells” coming off like using a peeling gel. So don’t expect to see “beads” or “rolled up” whitish stuff when you apply. Does it boost skin radiance ? The difference is not alot but i can see my skin is slightly more radiant after using it for a week.

I really like this alot. There is no need to rinse off after applying. This is the first thing i apply after my shower before i proceed with toner. It is very expensive in SG. But in Korea, Lotte mall is having 20% discount and this is only KRW 24,000 now.  It is about SGD49 if you were to buy in Guardian.

I also got the Propolis Energy Ampule. I usually apply this before my sheet masking. I alternate this with Hera hydration ampule.


I feel that CNP Laboratory is like Leaders Insolution brand. They are products from aesthetic doctors and dermatologists in Korea. I really like these products and so i actually carted out a peeling gel and the serum also from CNP from ! Can’t wait for my bro-in-law to bring them from Korea for me this Sept ! He is coming to SG yay ! I wonder where to bring him around and activities to do. He takes really good care of me and i want to be a good host when he comes too.

Will review the peeling gel and other serums once i started using them for at least 2 weeks and if it is good !

Gonna continue the #Smartlady draft . Some personal things and experiences to share and hope it helps girls out there. And new review on the lip tattoo i used.

Hello ladies ! Well , i receive couple of messages and emails to request for more blogging updates.

I realized that my blogging frequency kinda reduced by 50% ? Instead of 4 posts a month , it dropped to 2 posts a month. Well , kinda busy these 2 months.  Plus my health was not really good in a point which is also something i want to share with everyone later. I will try to share at least 4 times a week here.

Its been 2 months since we moved into a rented apartment. Life was good. Felt like home though it was rented. Lol now i worry about moving to a new place if we were not to renew our rental here next year. Because there are so much to move and pack ! I really can’t wait to apply for his PR so that we can apply for housing here , settle down and start a family.

1 more month to our ROM in SG and 2 more months to our wedding in Busan. Friends and family members  will be flying over and alot of accommodation arrangement to do. MIL sold off her hotel inn and franchised a BBQ restaurant. If she still have the inn it will be quite easy to house everyone because the location was very convenient. And our apartment in Busan will only be ready in 2018. Next time my family members and friends can stay there if they travel to Busan since we both will be based in SG. Actually i thought of converting a room to airbnb lol.

So do i feel excited about our wedding ? ehhh to be honest , both of us don’t feel that yet.

Because we both felt like we were married already. After work , i will come home to do the laundry , cook if i have time and if it is not too late and i do grocery shopping every sunday.

Here’s what i prepared last sunday.

Korean Ginseng Chicken and Salad ( diced apples , lettuce , chia seeds , bavarian sausage and oriental salad sauce.

Took 1 hour to boil the ginseng chicken and while it is boiling , i will prepare the salad. So took about total of 1.5 hours to prepare.


Korean ginseng chicken is pretty easy to cook. Sounds and looks difficult but very easy.

All you need is…

  1. 1) 10 cloves of garlic ( do not minced it or chop it ! )

2) Ginseng and some herbs

3) Lots of red dates , i put about 18-20 small red dates.

5) Whole chicken (washed and with head and feet removed .

I trimmed off the fats and take away some skin ( not fully ).

6) 1 teaspoon of salt

7) 1 whole onion ( chopped into half )

Firstly , i boil a pot of water and add in some kelps. Let it boil for about 15 minutes.

In another pot , i lay the seasonings ( Onions , red dates , ginseng , herbs and garlics ) at the bottom of the pot and then i will put the chicken in nicely. This is so that one side of the chicken do not get burnt. This is also so that the seasoning will not all float to the top.

Add 1 teaspoon of salt.

Turn on medium heat for about 30 minutes to cook the chicken and after that i switched to low heat for next 30 minutes.

When i switched to low heat , i will transfer the cut the ginseng chicken into 4 parts and transfer the chicken and soup into the Korean stone pot.  The stone pot helps to keep soups and stews hot because it retains heat. I prefer buying the matt ones.

Because my chicken was too big and i can’t squeeze into the largest stone pot that i had, so i cooked the ginseng chicken in a normal non stick pot and transfer it to stone pot.

It is pretty easy. Just throw everything into the pot and let it boil on medium and low heat and ready to serve.

So how about the dipping sauce ?

All you need is just salt + black pepper. Yes that’s right.

Saw the little dish that is between the salad and ginseng chicken ? That is the dipping sauce.

Salad was pretty easy.

I bought lettuce and cut them into bite sizes. Cut green apples and diced them.

Add chia seeds and sausage.

I bought Oriental Salad Sauce from a Koryo Mart in Telok Ayer street. The sauce is very nice and im going there to buy more bottles back !


That was our Sunday’s dinner !

Well , i have invited some friends over for dinner and BBQ. I think the main focus was my skin care and make up collection in the room.

Here’s a “view” of my daily facial care routine.

Here’s what i keep in the toilet. Didnt include my cleanser in this photo though.

But below are what i used to remove make up and apply right after my shower.

From left to right :

After shower care :
1) Sulwhasoo First Care Activating Serum

2) CNP Laboratory Invisible Peeling Booster

Make up removers :

3) Biore Cleansing Water

4) Biore Jelly Remover

5) Maxclinic Oil to Foam Vit C Cleanser


Well , i usually remove the make up with Jelly remover because it is very gentle and i do not need to tug with cotton pads. I use the cleansing water only if i tightline my eyes with eyeliner or remove stubborn mascara.

The oil to foam cleanser was mainly to remove the BB cushion creams. Because it changes to foam after lathering with water , it does not give that oily feel.

Because i triple cleanse my face , i will buy mild cleansers so that i wont dry out my skin.

This are my serums and creams which i kept them in basket.


Sulwhasoo Essential Water , Hera Cell Essence , Leaders Vit C Capsule Serum , Bioderma Hydrabio Serum , Hera Waterin Gel Serum and CNP Propolis Energy Ampoule.

The Sulwhasoo set was a gift from Mil’s friend who works for Amore Pacific. I actually prefer the Hera ones which i used previously compared to Sulwhasoo. Well perhaps because im still trying to get used to Sulwhasoo right now.

I switch between Bioderma and Hera’s hydrating serum. Texture are the almost similar. Hydrating effect for Bioderma is slightly better but takes a longer time to absorb than Hera.

I like the Propolis Energy Ampoule from CNP. It is good and can see the brightening effect after few days. This is my 2nd bottle already. I switch between the CNP ampoule and Leaders Vit C serum depending on what kind of hydrogel or sheet mask im putting on that day.

CNP Laboratory is a Korean brand and available in SG’s Watsons and Guardians. I suggest you go to the bigger Watsons and Guardian outlets to buy because they have a bigger range. The small outlet ones have very limited products.

You can buy them from Olive and Young in Korea. But the bottles are very heavy.


Here are my emulsions, moisturizers and overnight treatment/creams.

Overnight mask from Sulwhasoo , Anti aging treatment from HERA  , Moisturizers from CNP Lab and Primera and Emulsion from Sulwhasoo. I don’t use 2 moisturizers and 2 overnight creams of cos. It will be too much on my face. My Primera moisturizer is finishing soon so im switching over to CNP after that. I use the anti aging treatment on weekends and the clarifying mask from Sulwhasoo on week days.


Of cos , not to forget your eyes !

Waterin eye serum from Hera. I love this alot ! This is my 5th or 6th stick i think in 2 years. I use this day and night.


So i guess on average i apply about 8 products each time in the day and 9 products each time at night. If i were to include my 3 steps cleansing , that will be 11 – 12 products ( excluding sheet masks ).

It really takes alot of time and discipline to do so !

If you were to ask me to review and if the products above are worth buying ?
Yes they are !
I have reviewed everything before except for the Bioderma Serum and CNP Lab products. Will do so next time round !


Before i start blogging , here is a video you should watch.

New Korean drama coming up on 15th August !
Moonlight Drawn By the Clouds featuring Park Bo Gum.

Here is a teaser by KBS.


Im waiting for the drama loh. Debuting on 15th August which means that it will be online by 16th August in SG.

Park Bo Gum is soooo cute lah !  Maybe he will be the next Song Joong Ki !

I got a new buy to share in #Kbeauty

Pony Effect’s Everlasting Cushion.

Pony is a famous make up artist in Korea. The Korean version of Michelle Phan i will say. She is CL’s make up artist. You can follow her on instagram. I just bought her lipstick and primers as well. Will review once i used it.

I bought this from Gmarket to try. If it is good , i will ask my brother-in-law to buy 2-3 of it from the beauty shop opposite his house and bring them to SG for me. Hehe. I bought Pony’s eyeshadow palette from the beauty shop back in May and i really like the shades.

Verdict : MUST BUY !

Packaging is very posh looking and not that bulky.

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Rose gold rims.

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Cost about KRW 39,000 and it comes with a refill pack.

Coverage : 8/10

Dewiness : 8/10

Moisturizing effect : 9/10

Lasting : 8/10

One thing i don’t really like about it is that it can make my face looks oily. So if you have oily skin , you may want to top up with a loose powder.

I bought the colour Ivory Beige. It makes my skin looks abit fairer So if you are not comfortable with having a “whitish look” , you can try Rosy Ivory which comes with a slight pink tinge.

Yes, Buy and Try !  Worth it !


It comes in 5 shades.

It is similar to that of HERA. Im just attracted to its packaging and the packaging is less bulky so it wont make my make up pouch so bulgy.

Well Kbeauty and Kdrama aside for now , i have created a chat group for SG-KOR couples. All of us have Korean husbands/fiance. So if you are keen to join this group , drop me an email at .  We do meet ups and planning to do double dates. I created this group so that all of us can learn and pick up tips from each other. Some of us were already married with kids , some getting married and some planning to. Those getting married can get tips from those who were already married on the applications and steps etc. It is good to have some support back home in SG and in Korea. So incase anyone moves to Korea or need help or company there when we all go back during festive seasons like Lunar New Year and Thanksgiving day.

Yup infact , all of us go back to Korea for few days to few weeks for the Lunar New Year and Thanksgiving day. So we can meet up for coffee or hangout. Good to have friends and support when we are all in foreign land.
So yup , if you want to join us , do drop me an email. Currently i only add in those who are in serious relationships ( with marriage in plans at least).

Hehe..i named the group #KBS which stands for Korean Boyfriends and Spouse . Haha nice one ?

But if you have a Korean wife/fiancee and keen to join this group , we also don’t mind lah..but you better get your wife’s or fiancee approval first. Because it is all girls in the group at the moment.

OMG 2.5 more months to my wedding in Korea and 1.5 more months to my ROM in SG.

Just last week , there was a day when my mobile phone was vibrating like crazy. Yes it is always on vibration mode now because im so busy with work these days. And alot of friends and even my clients sent me this article published on straits time on 11th July.

The article makes everything sounds like hell but it was not that case for me. My MIL gave me alot of freedom. We have a group chat but she didnt always call or bug me with smses. I guess probably she is occupied with her new Korean BBQ business in Busan and she knows im quite automatic. Because when i cook , i will send photos over. I do clean my house , wash up and do laundry etc on my own daily. So she didn’t need to check on me because she trust that i do that on my own and im cleaner than her son hehehe. I would say that my MIL doesn’t have that mantra but more of that my fiance has that mantra that i have to cook for him leh. Yup , he expects me to cook , know how to do housework etc. I think he is more traditional lol.

Im planning to cook spicy pork ribs stew and bean paste soup or soon dubu soup this weekend.

My friends asked me how come i can come up with different dishes everyday and never run out of idea and where did i learn all these recipes that are so delicious and easy to cook ?

Well , i picked up from my Mother-in-law , my mum and also through a programme by a famous Korean chef Baek Jong won. He owns Bornga Korean Restaurant in SG. There is an outlet in Vivo and Buona Vista. I prefer the one at Buona Vista. Yup you can try the Korean food there. It is good !

I watch his program every week when  i go to work or when im on the way to appointment. Gives me idea what to cook. I just learnt how to cook aglio oglio. It is so easy and it became our version of “instant food” because it is soo easy to cook. I mixed it with Bulgogi lol..Korean-western style ? I cooked with tiger prawns just last week (western style).

Here is where i got the recipe for Bean Paste Soup Stew (Duenjang Jiggae). The one all of you asked me to blog about.

Super easy to cook and very delicious. I made it within 15 minutes.  If you cannot find radish , you can replace it with zucchini which i always use. My MIL version is slightly different. She don’t use instant soya bean paste and chilli pepper paste. She used home made soya bean paste made by my grandmother-in-law. The one you always see in drama where they put in a huge clay pot and ferment it. So it tastes really original and savory.


Korean Steam Egg

Bet that this is everybody’s favourite.

Enjoy his videos !
More to share this weekend with my new PONY EFFECT primers and pore brush.